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Home Cooks, You Should Be Pre-Salting Your Vegetables
dimanche 16 janvier 2022, 13:00 , par Wired: Cult of Mac
Brining veggies or tossing them with salt before cooking is a simple and foolproof way to unleash more flavor.
https://www.wired.com/story/salt-your-vegetables
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59 sources (15 en français)
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