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The science of vinegar: what happens to bacteria under a microscope

mercredi 2 octobre 2024, 13:15 , par BoingBoing
I recently switched over to using a vinegar-based spray cleaner (just vinegar, water, and rubbing alcohol), to clean my kitchen. It works wonderfully for me, and I love that by using it I'm saving money and reducing my exposure to harsh chemicals. — Read the rest
The post The science of vinegar: what happens to bacteria under a microscope appeared first on Boing Boing.
https://boingboing.net/2024/10/02/the-science-of-vinegar-what-happens-to-bacteria-under-a-microscope...

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mer. 18 déc. - 11:59 CET