Livestock Antibiotic Use in Asia Dwarfs European Levels Amid Resistance Fears

Global antibiotic use in livestock varies dramatically across regions, with some Asian countries using up to 80 times more antibiotics per kilogram of meat than European nations, according to new research published by Our World in Data. Thailand leads global antibiotic consumption in livestock, while Norway reports the lowest usage rates.

The study found that around 70% of global antibiotics are administered to farm animals rather than humans, raising concerns about antimicrobial resistance. Several European countries have successfully reduced veterinary antibiotic sales by more than half between 2011 and 2022 through stricter regulations, including requiring prescriptions and imposing taxes on sales.

The Netherlands saw a 54% decrease in pig farm antibiotic use between 2004 and 2016 without negative impacts on animal welfare or farm economics. Researchers suggest global livestock antibiotic use could fall by two-thirds if consumption were reduced to 50 milligrams per kilogram of meat produced.

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