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More Than Mezcal: A Dive Into Oaxaca’s High-End Cocktail Scene
jeudi 6 février 2025, 15:00 , par Wired: Tech.
Using local ingredients like hoja santa, huitlacoche, insects, and a variety of mercurial spirits, bartenders in the Mexican city are testing the boundaries of flavor and presentation.
https://www.wired.com/story/oaxaca-cocktails/
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Date Actuelle
mer. 2 avril - 00:39 CEST
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